March 4, 2010

Strawberry Margaritas

6 lime wedges
3 tablespoons plus 1/3 cup sugar, divided
1-1/4 cups water
1 can (6 ounces) frozen limeade concentrate, partially thawed
1 package (16 ounces) frozen unsweetened strawberries
25 ice cubes

Using lime wedges, moisten the rim of six glasses. Set limes aside for garnish. Sprinkle 3 tablespoons sugar on a plate; hold each glass upside down and dip rim into sugar. Set aside. Discard remaining sugar on plate.
In a blender, combine the water, limeade concentrate, strawberries, ice cubes and remaining sugar; cover and blend until smooth. Pour into prepared glasses. Garnish with reserved limes. Serve immediately. Yield: 6 servings.

No comments: