4 lbs seedless grapes (red or green)
8 oz cream cheese
8 oz sour cream
1/2 cup sugar
1 tsp vanilla
2 tbsp brown sugar
Wash and dry grapes. Mix cream cheese, sour cream, sugar, and vanilla. Toss with grapes until evenly coated. Sprinkle with brown sugar. Refrigerate until ready to serve.
8 oz cream cheese
8 oz sour cream
1/2 cup sugar
1 tsp vanilla
2 tbsp brown sugar
Wash and dry grapes. Mix cream cheese, sour cream, sugar, and vanilla. Toss with grapes until evenly coated. Sprinkle with brown sugar. Refrigerate until ready to serve.
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