February 12, 2012

Pomegrate Apple Salad

4 to 5 Large Granny Smith Apples, or other TART CRISP apple variety
(leave skins on, and slice in small chunks)
2 to 3 large pomegranate berries
1 to 1 1/2 cups GOLDEN Raisins
1 cup Sliced Almonds
1 Cup of Whipped Heavy Cream Whipped stiff & flavored with Vanilla & granulated or Confectioners sugar.

Mix apples, berries, raisins & almonds together in large size bowl. Whip the cream until firm peaks form – add sugar & vanilla to taste. Mix whipped cream into fruit mixture. Serve immediately, or cover & keep in refrigerator until ready to serve.

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