Ingredients:
8 oz. cream cheese, softened
1 C. sour cream (I substituted Greek yogurt)
1/2 C. mayo
2 C. shredded cheddar cheese
2 green onions, chopped
1 envelope ranch dressing packet
*In a large bowl beat cream cheese, sour cream (or Greek yogurt), and mayo until smooth. Stir in cheddar cheese, green onions and dressing mix. Refrigerate for at least one hour.
Serve with crackers or vegetables
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