Chicken Breast Supreme

Spray 9x13 inch pan with pam.

Lay skinned boneless chicken breasts on bottom of pan.

Cover with slices of swiss cheese (about a pound from deli).

Mix together and pour on top of chicken and cheese:
1 can cream of chicken soup
1 can cream of celery soup
1 cup sour cream
2 Tbsp. orange juice

Sprinkle a package of stovetop stuffing crumbs on top of chicken and soup mixture.

Melt 1/2 cube butter and drizzle on top of crumbs.
Cover dish tightly with foil. Bake for 1 1/2 to 2 hours at 350.