Saucy Meatballs

1/2 bag Italian Style Meatballs from Costco (or 3 lbs~approx. 70 meatballs)
12 oz of cocktail sauce
1 can jellied cranberry sauce
1 c brown sugar
1 c water

Combine ingredients (minus meatballs) in a pan and bring to a boil. Pour sauce over meatballs in a crockpot or large pot. Heat to boiling and simmer for 1-2 hours. Simmer longer if meatballs are frozen. Serve with toothpicks and enjoy!