Strawberry Danish Dessert

1 Box white cake mix- make as directed on box
Pour into jelly roll pan and bake at 350 for 15 mins. Do not over bake! Let cool.

Filling:
11 0z. softened cream cheese
1 cup powdered sugar
8 0z. cool whip
1 tsp. vanilla
Whip together and spread over cooled cake.

Topping:
1 box of Strawberry Danish Dessert ( I get it at winco by the jello)
Make as directed for pie filling and cool. Add 4 cups sliced fresh strawberries. Stir and spread over cake.

Refrigerate for at least 2 hours.